Symptoms of pancreatitis include gradual or sudden pain in the upper abdomen that worsens after eating. Other symptoms are a tender abdomen, fever, nausea, vomiting and a rapid pulse. Acute pancreatitis can present like other abdominal conditions such as appendicitis or gallstones, and like these conditions, it requires immediate medical attention.

Try to eat plenty of fresh, frozen or tinned fruit and vegetables. Base meals on starchy carbohydrates (such as bread, pasta, rice and potatoes) - including high fibre varieties where possible. If you have a cholecystectomy (removal of the gall bladder) you should be able to tolerate all foods and can return to a normal diet.
Alcohol: Alcohol can irritate the stomach and cause problems for those with no gallbladder. Foods to eat if you have no gallbladder. If you have no gallbladder, it is important to avoid eating high-fat foods. Instead, focus on eating lean proteins, fruits, and vegetables. These foods will be easier on your digestive system and won’t put as
2. Wash and add 2 cups of water to it and pressure cook it until. 3-4. The recipes below are designed to be gentle on the gallbladder, prevent gallstone attacks , all the whilst keeping the diet nutrient dense and inclusive of fats that are gallbladder-friendly. Think nuts, seeds, coconut and extra virgin olive oil.
Gallstones are hard deposits that can form inside the gallbladder. The gallbladder is a small, pear-shaped organ just under your liver. It stores bile, the digestive fluid that is made by the liver. Sometimes the bile becomes solid and forms stones. Some are as small as a grain of sand.
White bread and bagels. Milk, cheese, and other dairy. Meat. Processed foods such as frozen meals and fast food. Iron supplements can cause constipation and other digestive problems, so talk to JuThO7.
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    • can i eat tuna with gallstones